Imakethi yepizza yehlabathi iyachuma ngokwahlukana okukhulayo kunye notshintsho oluya kwiindlela ezisempilweni. Kwingingqi yeAsia-Pacific, ukuthengiswa kwepizza kubhalise ukukhula okukhawulezayo kwexabiso kwiminyaka emibini ilandelelana, kuqhutywa zizinto ezintsha ezifana nokutya kwaselwandle, itshizi edityaniswe nemifuno, kunye nokudibanisa inyama yamakhowa. Kwihlabathi liphela, iilebheli ezikhathalela impilo ezifana "akukho zongezo okanye izithinteli," "imifuno," "yendabuko," "umthombo weproteni," kunye "ne-gluten-free" zilawula ukubekwa kwemveliso.
Ukuze ihambelane nale mizila itshintshayo, i-UIM ityhile umgca wayo wokuvelisa iipizza ophuculweyo, owenzelwe ukwanelisa iimfuno ezahlukeneyo zabavelisi, ukusuka kwiipizza zakudala ezinoqweqwe oluncinci ukuya kwiindlela ezigcweleyo nezigobileyo.
Iimpawu eziphambili zoMgca woMveliso wePizza oPhuculweyo:
Iindlela Zokuvelisa Ezininzi: Zibandakanya izixhobo zokuncamathisela ezizenzekelayo, izixhobo zokusasaza ezichanekileyo, kunye neenkqubo zokubuyisa izinto eziseleyo ukuze kuncitshiswe inkunkuma.
Uyilo oluguquguqukayo noluguquguqukayo: Lulungelelaniswa ngokulula neendlela ezahlukeneyo zepizza kunye neenkqubo zemveliso.
Inkqubo yoLawulo oluBukrelekrele: Ivumela ukujiya kwebhanti yentlama ehlengahlengiswayo kunye nesantya sokusebenza ukuze umgangatho nokusebenza kakuhle kuhambelane.
Uluhlu lweBelt ebanzi: Ububanzi bokusebenza ukusuka kwi-600mm ukuya kwi-1600mm ukuze kulungiselelwe izikali ezahlukeneyo zemveliso.
I-UIM izibophelele ekuxhobiseni abavelisi ngezisombululo ezizenzekelayo nezichanekileyo, ukuqinisekisa ukuba bahlala phambili kwimarike ekhuphisanayo. Ukususela kwiiresiphi zemveli ukuya kwindalo entsha, izixhobo ze-UIM zibonelela ngokuthembeka nokugqwesa.
Ukuze ufumane ulwazi oluthe kratya, ndwendwela i-[www.uimline.com] okanye unxibelelane nathi ku-WhatsApp +86 185 0031 5006.
Ixesha lokuposa: Novemba-20-2024
