ZL-180 Series pastry isonka / Dim sum imveliso line

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Iithegi zeMveliso

Isetyenziswa ekubunjweni kwentlama efana ne-baozi (inyama yenyama, i-BUN yemifuno), i-bun engqukuva, i-pastry bean bun, i-custard bun, i-bun yokusika, i-bun yemibala emibini, i-flower roll, i-lotus leaf bean paste bun, i-hand-tear bun. , isonka se-jam, i-breakfast bun, ipayi, i-pastry, ikhekhe lenyanga ye-Soviet style, i-muffin yenyama, i-mung bean cake, i-pastry, ikhekhe lekristale, i-pastry, ikhekhe le-Xifu, isonka sobisi saseFransi, isonka sokubhaka, njl. izixhobo eziqengqelekayo, ezingayi konakalisa i-gluten yentlama kwaye zenze intlama ibengezele ngakumbi.Emva kokusika, imveliso ayilula ukuyilungisa (zombini iziphelo zomphetho wokusika ziba ngqindilili kwaye ziphantsi) kwaye umgangatho uzinzile ngakumbi.

Iimpawu zemveliso

•Isixhobo se-peripheral samkela uyilo lwemodyuli, enokutshintsha ngokuthanda kwii-270 degrees.
Ayilonakalisi izicubu zesikhumba, ayivelisi ubushushu.
• Ubunzima bemveliso kunye nomgangatho uzinzile, kwaye impazamo ayikho ngaphezu kwe-5g.
•Umgca wemveliso ungatshintshwa ngokunwebeka (oko kukuthi, iimveliso ezahlukeneyo zinokuveliswa •ngezixhobo ezahlukeneyo zeperipheral).
•Iiseti ezininzi zezixhobo zokusika zinokutshintshwa ukuze kuveliswe iimveliso ezahlukeneyo.
•Ubalulo kunye nobude bunokulungelelaniswa kunye nokusetwa
• Uluhlu lobunzima bemveliso: lungisa ubude kunye nobubanzi bemveliso ngokwemfuno yemveliso, kunye noluhlu lobunzima bemveliso yi-12g ~ 160g.

Ukucaciswa kweMveliso

Ubungakanani besixhobo 12000*1850*1900MM
Amandla eZixhobo 6.5KW
Ubunzima beZixhobo 2850kg
Izixhobo zoMathiriyeli 304 Intsimbi engatyiwa
Izixhobo zombane 380V/220V
Umthamo wezixhobo 1000~7200p/h
Ukusika Umthamo 1000~12000p/h
Uluhlu lobunzima bemveliso 15-150g/P

-Isheyitha yendalo yonke
1. (i-manual / automatic) i-double-purpose eqhubekayo yokucinezela intlama- inani lokucofa komhlaba lingamiselwa amaxesha angama-1 ~ 99, kunye nobukhulu bemveliso yebhanti yomphezulu inokulungiswa (0.8 ~ 1.8cm)
2. Inkqubo yothuli oluzenzekelayo--- isixa sothuli kunye ne-switch inokusetwa, kunye nocingo lokhuseleko kunye ne-mergency safetyswitch inokongezwa ukuphucula isiqinisekiso sokhuseleko se-opharetha.
3. Udidi lwe-S oluqhubekayo lokusonga kunye nokuqengqeleka lunokonyusa i-ductility kunye nokucwebezela kwentlama, kwaye yonyuse igluten yentlama kunye nokuxinana kwezicubu.
4. I-casing yensimbi engenasici, ngokuhambelana nococeko lokutya
Ukuzalisa iBun Hanburger yesonka esiSwiti seDough Ball iMutli-Isonka esiFunction kunye noMatshini wokuTyatha
-Isikhululo soMhluli
I-1: Ukwandisa ngakumbi umbutho webhanti yentlama.
2: Inokudityaniswa ne-noodle press eqhubekayo, ngokuhambelana nenkqubo yokuvelisa ngokuzenzekelayo, kunye nobubanzi kunye nobukhulu bebhanti yentlama inokulungelelaniswa.
I-3: Iyakwazi ukuququzelela indawo yokungena kumatshini wokubumba.Ukukhawulezisa isantya sokwenza inxalenye
4. I-casing yensimbi engenasici, ngokuhambelana nococeko lokutya
Ukuzalisa iBun Hanburger yesonka esiSwiti seDough Ball iMutli-Isonka esiFunction kunye noMatshini wokuTyatha
-Yenza isitishi
1. Inhlama igoqwe kwaye yandiswa ngamavili amabini ajikelezayo kunye ne-rollingdevice ukwenza intlama ibengezele kwaye izinzile.
2. Ivili ngalinye elicinezelayo lixhotyiswe ngesixhobo sokulungelelanisa ubukhulu ukuseta ubukhulu bentlama ukwandisa okanye ukunciphisa ubunzima bemveliso.
3. Kukho iliso lombane phakathi kwevili lokucinezela intlama kunye nesixhobo sokunciphisa isantya sokulawula isantya, ukwenzela ukuba intlama ayiyi kuqhawuka okanye ivalwe ngenxa yesantya sokuhambisa umatshini omkhulu.
4. Emva kwevili lokugqibela lokucinezela umatshini, intlama iya kuwa kwibhanti yokuhambisa yomatshini omkhulu, kwaye emva koko uqengqele intlama ibe yimicu ngevili elijikajikayo kunye nevili elincedisayo.
5. Xa uvelisa iimveliso ezingqukuva okanye iimveliso ezitywiniweyo, umthamo wemveliso ocwangcisiweyo ugqityiwe ngokuseta ubude obuncinci kunye nesantya.
Ukuzalisa iBun Hanburger yesonka esiSwiti seDough Ball iMutli-Isonka esiFunction kunye noMatshini wokuTyatha
-Ukusika Isitishi
1: Ukuqhagamshela noMshini weMake Up
2: Imela yokusika etshintshayo
3: Ukuvelisa iimveliso ezahlukeneyo
I-4: Ifanelekile ukwenza iiMveliso ezisikiweyo
I-5: Umzekelo weMveliso: Iibhondi ezivuthayo, njl.
Ukuzalisa iBun Hanburger yesonka esiSwiti seDough Ball iMutli-Isonka esiFunction kunye noMatshini wokuTyatha
-Umatshini wephedi wephepha
Iyasebenza kwii-(Stuffed) Buns, Dim sums, njl.
Intelligent Servo Control System
Ubude bePhepha obuLungisayo kunye nobubanzi bePhepha
Ukusebenza ngokulula, Isisombululo esizenzekelayo
Ukuzalisa iBun Hanburger yesonka esiSwiti seDough Ball iMutli-Isonka esiFunction kunye noMatshini wokuTyatha
-ULungiselelo lweTreyi
1:Ukubekwa ngokuchanekileyo, hayi itreyi ebotshelelweyo, kwaye ugcine abasebenzi.
I-2: Inkqubo yokulawula ye-PLC, eyakhelwe ngaphakathi i-99 ibeka umsebenzi wememori
3:Inokusetwa ilungiselelo (ingqamene okanye inqamleze)
4:Zigwebe ngokuzenzekelayo kwaye ubale ilungiselelo kunye nenani.
5:Inkqubo ye-servo yobungcali, ukubekwa ngokuchanekileyo.

Umboniso weMveliso

Uthotho lwesonka se-pastry / DIM SUM LINE MVELISO

Sebenzisa iinkcukacha

umgca wokuvelisa isonka se-pastry
dim sum imveliso linemveliso

  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi